Description
Dali Masalewale Byadgi Mirchi Powder is made from handpicked Byadgi chillies known for their natural dark red colour and balanced heat. This powder gives your curries, sabzis, chutneys and snacks an eye-catching colour without overpowering them with spice. It is ideal when you want vibrant gravies that everyone in the family can enjoy.
Processed in hygienic conditions, the chillies are sun-dried and then ground to a fine, free-flowing powder that blends quickly into oil, tadkas and marinades. Use Dali Masalewale Byadgi Mirchi Powder for tikkas, dals, bhajis and all everyday recipes where you want perfect colour, moderate spice and rich chilli flavour.



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